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| Cleaning Stainless Steel - Naturally |
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| Written by jenny |
Stainless steel is known for its hardness and is used for utensils, tableware, sinks, and small appliances. It is considered to be iron that contains more than 10 percent chromium. It is used to resist stains but can occasionally dull or can show finger prints. There is a little bit of chromium used to form a hard oxide coating on the surface. This can rust as regular steel, if it becomes corroded. Need to clean a glass stove? General Tips on Cleaning Stainless Steel and Keeping it Shiny Cleaning Stainless Steel Flatware: Wash by hand or in the dishwasher. If will not be washing right away, make sure to rinse off. Never spill dry dishwasher detergent on flatware. This will result in dark spots. Cleaning Stainless Steel Utensils: Never let pains boil dry or overheat on the burner. This can cause discoloration. Stainless steel pans do not distribute heat evenly; therefore, food tends to stick in the hot spots. Be sure to stir food. Wash by hand or in the dishwasher. Be sure to wash and rinse right away, as well as dry with a dry towel. This will help to avoid spots and streaks. Be sure to wash or rinse right away as some foods, such as acidic salt, milk and milk products can corrode the steel. Do not use harsh abrasives or steel wool on stainless steel. If you need to remove cooked-on food or grease, use a fine abrasive cleaning powder or paste of baking soda and water. Cleaning Stainless Steel Sinks: To cut down scratches and marks caused by pans and tableware, put down rubber or plastic mats in the sink. Wash sink with dish washing liquid detergent and water or a solution of baking soda and water. The trick that many do not take the time to do is to dry your sink. Do not ever use scouring powders or steel wool, as this can scratch the steel. Brighten the sink with a cloth dipped in vinegar or apply a little bit of baking soda. Rub gently. Rinse and dry. Some Extra Natural Tips for Cleaning Stainless
Many people tend to use steel wool on stainless steel. This is not recommended as it could scratch the stainless steel. |



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